Food Recipes

Food at the 2014 Festival

 

Jiaozi dumplings (China)

Beef, chicken or pork dumplings with sake, sesame oil, onion, bamboo shoots & garlic

 

Bakwan Sayur - Vegetable Fritter (Indonesia)

Fritter made with garlic, egg, cabbage, carrot and scallions.

 

Slovak goulash soup (Czech rep and Slovakia)

Beef soup with peppers, tomatoes, onions and paprika

 

Buffalo stew (Native America)

A traditional stew made from buffalo meat, turnips and onions

 

Kelewele (Central African recipe)

Kind of like ripe fried plantains but spicy

 

Rds-Aloo ko achar (Nepal)

Potato salad made with sesame seeds, jalapenos, tumeric,lemon juice, mustard oil, chili powder and cilantro

 

Kottbullar med graddsas (Swedish meatballs)

Swedish style meatballs in a creamy sauce

 

Margooga (Bahrain)

 

Borek (Turkey)

Phyllo pouches filled with feta cheese & parsley

 

Kabsah (Oman)

Chicken Thighs and Drumsticks cooked in Tomato Sauce with Spices with Basmati Rice

 

Botifarra Amb Mongetes (Catalonia)

Pork Sausage cooked with White Beans and Garlic aioli

 

Shepards pie (Ireland)

lamb cooked with onion and carrot, topped with mashed potatoes and baked

 

Beef bulgogi (Korea)

korean style bbq beef

 

Currywurst (Germany)

bratwurst served with curry spiced ketchup

 

Taiwanese minced pork sauce (Taiwan)

Minced pork with soy sauce and spices

 

Chicken paella (Spain)

Rice dish made with chicken, and bacon

 

Mdardara (Lebanon)

Rice and Brown Lentil with Lebanese Spices

 

Jollof rice (West Africa)

Rice cooked in chicken stock w/ onion, tomato, peppers & spices

 

Nanaimo Bar (Canada)

3 Layered Chocolate and Vanilla Bar

 

Anzac Biscuit (Australia)

Australian biscuit

 

Basboussa (UAE)

Semolina Cake soaked with Lemon Simple Syrup

 

Natilla Colombiana (Colombia)

Colombian Style Pudding

 

Mocca Bollar (CU International)

A mocha flavored oat and coconut cookie

 

Galub Jamun (India)

Indian dessert

 

Matcha pudding (Japan)

green tea pudding

 

Torta farcita alla nutella (Italy)

Nutella flavored cake with a thin layer of nutella in the middle

 

Tembleque (Puerto rico)

Sweet milk pudding

 

Bananas in coconut cream (Thailand)

Bananas cooked in coconut milk, sugar and salt

 

Torta tres leches (Venezuela)

Simple cake soaked with 3 types of milk with meringue on top

 

Atol de elote (El Salvador)

A hot drink made from corn, water, sugar, salt, cornstarch and cinnamon

 

Saudi Champagne (Saudi Arabia)

Sparkling apple juice with sliced lemons, apples and mint

 

Awar galb juice (Kuwait)

pureed fruits and vanilla ice cream

 

Ethiopian Chai Tea (East Africa)
A drink made with Tea and Milk.

 

Steamed rice

Steamed white rice

 

Basmati rice

Cooked long grain rice.

 

Pita bread

Traditional flat Pita bread

 

Whipped cream

Whipped cream in a can